Farm Operations II

Description

This short, intensive course introduces students to the economic dimensions of farm management and decision making. Emphasis is placed on understanding the diverse financial, market, and resource challenges that farm operations encounter. Students will gain an appreciation of the key economic principles that influence profitability and long-term sustainability in agriculture, while also considering the impacts of risk, policy, and market dynamics. Through applied examples and discussions, the course provides a foundation for evaluating economic choices and strategies relevant to modern farm businesses.